Creamy Tomato Soup | Easy, Cheap and Full of Flavor Recipe!

INGREDIENTS:

• 4 ripe tomatoes
• 400 g of peeled tomatoes
• 2 onions
• 1 clove of garlic
• 1.3 L of water
• 3 tbsp pine nuts
• 3 Tbsp olive oil
• Salt and pepper to taste

PREPARATION:

Peel and chop the onion and garlic.

Remove the skin from the tomatoes and cut them into cubes.

Heat a pan with olive oil, onion and garlic, let it brown slightly. Add the tomato cubes and peeled tomatoes and stir. Let it cook for a few minutes.

Add water, season with salt and pepper. Let cook for 20 minutes.

With the help of a magic wand, grind everything and serve.